About Crumb and Co
Our Story
Crumb and Co. began in July 2023, fuelled by a dream and endless passion for baking. What started as a journey in my home kitchen quickly became a heartfelt mission to share joy through desserts. Those early days—filled with pop-up stalls, PR events, and the warmth of word-of-mouth recommendations—taught me that baking is more than just a craft; it’s about creating memories and connections.
Here at Crumb and Co, every creation is more than just a dessert; it’s a labor of love. We specialize in entremets and petit gâteau—delicate, layered French cakes that combine artistry with indulgence. Each bite celebrates seasonal freshness, crafted with care and made to order just for you.